# West Side Commons

*Sturgeon Bay · Restaurants*

> A newer elevated-comfort-food spot on Sturgeon Bay's west side, opened by Northern Door native Eric Leyendecker, who trained at Sister Bay's Hotel du Nord under Bruce Alexander (now chef-owner of Alexander's in Fish Creek). The house seasoning is Leyendecker's own Kitchen Daddy's blend, a years-in-the-making recipe he now sells at the restaurant, and it's what dresses the fries.

**Address:** 26 E Oak St, Sturgeon Bay, WI 54235, USA
