Updated July 2026

Renard's Cheese & Melt Bistro

“The Renard family has made cheese for four generations, and the Melt Bistro is the factory's own kitchen. Order the loaded fried curds, delivered from the cheese plant each morning and buried in house cheese sauce, bacon, and green onions. The signature grilled cheese layers pesto, provolone, spinach, and bacon on Parmesan-crusted sourdough.”